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Decadent Caramel Apple clair Cake Irresistible Dessert Delight

Caramel Apple Eclair Cake
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Indulge in a decadent Caramel Apple clair Cake a delightful dessert that combines rich caramel and crisp apple flavors in every bite Perfect for sharing

Ingredients

Scale
  • 2 cups vanilla pudding mix
  • 4 cups milk
  • 8 oz. whipped topping
  • 1 box graham crackers
  • 2 cups diced apples
  • 1 cup caramel sauce

    • Instructions

  • In a large bowl, combine the vanilla pudding mix with milk. Whisk until smooth, and let it sit for about 5 minutes to thicken.
  • Carefully fold in the whipped topping into the pudding mixture until well combined.
  • In a 9×13 inch baking dish, arrange a layer of graham crackers on the bottom.
  • Spread half of the pudding mixture over the graham crackers, smoothing it out evenly.
  • Sprinkle the diced apples evenly over the pudding layer.
  • Top the apples with another layer of the pudding mixture, ensuring it’s evenly spread.
  • Add one last layer of graham crackers on top.
  • Cover the dish with plastic wrap and refrigerate for at least 4 hours, or overnight, to let the flavors meld.
  • Before serving, drizzle caramel sauce over the top and garnish with additional chopped apples if desired.

    • Nutrition

    Find it online: https://hwepodcast.com/caramel-apple-eclair-cake-caramel-cream-baked-oven-delight/