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Irresistible Cozy Autumn Wild Rice Soup Recipe for Comfort

Cozy Autumn Wild Rice Soup

Savor the irresistible flavors of this cozy autumn wild rice soup recipe perfect for comforting chilly evenings and warming your soul Enjoy

Ingredients

Scale
  • 1 cup wild rice
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 5 cups vegetable broth
  • 1 teaspoon dried thyme
  • 2 cups spinach, chopped
  • Salt and pepper, to taste
  • Instructions

  • In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté for 3-4 minutes until translucent.
  • Add the minced garlic, carrots, and celery. Continue to cook for about 5 minutes, stirring frequently.
  • Stir in the wild rice, vegetable broth, and dried thyme. Bring to a boil, then reduce heat and cover the pot. Let it simmer for about 45 minutes or until the rice is tender.
  • Once the rice is cooked, stir in the chopped spinach and season with salt and pepper. Allow it to simmer for an additional 5 minutes to wilt the spinach.
  • Serve hot, and enjoy your comforting bowl of autumn goodness!
  • Nutrition