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Irresistible Creamy Sweet Potato Chowder Recipe for Comfort

Creamy Sweet Potato Chowder Recipe

Indulge in this irresistible creamy sweet potato chowder recipe the perfect comfort dish for chilly evenings Easy delicious and satisfying

Ingredients

Scale
  • 2 large sweet potatoes, peeled and diced
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup coconut milk or heavy cream
  • Salt and pepper to taste
  • 1 tbsp olive oil
  • Instructions

  • Heat the olive oil in a large soup pot over medium heat. Add the diced onions and sauté for about 5 minutes, or until they become translucent.
  • Stir in the minced garlic and cook for an additional minute until fragrant.
  • Add the diced sweet potatoes and the vegetable broth. Bring to a boil, then reduce the heat and let it simmer for about 20 minutes, or until the sweet potatoes are fork-tender.
  • Blend the soup for a smoother texture, if desired.
  • Stir in the coconut milk and heat through for about 5 minutes. Add salt and pepper to taste.
  • Serve hot, garnished with fresh herbs, croutons, or chili flakes.
  • Nutrition