Delicate French Almond Cookies
Light and sweet almond-flavored cookies that are perfect for any occasion, offering an elegant touch to your dessert table.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 20 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: French
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- 1/4 teaspoon almond extract
- 1 large egg white
- Powdered sugar for dusting
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- In a mixing bowl, combine almond flour, granulated sugar, and salt.
- In a separate bowl, whisk the egg white until frothy.
- Mix the almond extract into the frothy egg white.
- Pour the egg white and almond extract mixture into the dry ingredients and gently combine.
- Scoop a small amount of dough and roll into a ball, placing each ball on the baking sheet.
- Bake for 12-15 minutes until lightly golden.
- Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack.
- Dust the cooled cookies with powdered sugar before serving.
Notes
Use fresh almond flour for better flavor and texture. Do not overmix the dough.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://hwepodcast.com/delicate-french-almond-cookies/