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Irresistible Easy Baked Pumpkin Spice Donuts Recipe at Home

Easy Baked Pumpkin Spice Donuts
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Discover how to make Irresistible Baked Pumpkin Spice Donuts at home with this easy recipe Perfect for fall cravings Enjoy deliciousness today

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup whole wheat flour
  • ½ cup brown sugar
  • 1 tsp baking powder
  • 1 tsp pumpkin spice
  • ½ tsp salt
  • 2 large eggs
  • ¼ cup milk (dairy or non-dairy)
  • ¼ cup vegetable oil

    • Instructions

  • Preheat your oven to 350°F (175°C) and grease your donut pan lightly with cooking spray or oil.
  • In a large mixing bowl, combine the pumpkin puree, brown sugar, and vegetable oil. Mix until well combined.
  • Add the eggs and milk to the mixture, stirring well to incorporate.
  • In another bowl, mix together the whole wheat flour, baking powder, pumpkin spice, and salt until fully combined.
  • Slowly add the dry ingredients to the wet ingredients, gently folding until just mixed. Be careful not to overmix!
  • Transfer the batter to a piping bag (or a zip-top bag with the corner snipped off) and pipe the batter into the donut pan, filling each cavity about two-thirds full.
  • Bake for 15-18 minutes until a toothpick inserted into a donut comes out clean. Allow to cool for about 5 minutes in the pan before transferring to a wire rack to cool completely.
  • While cooling, you can prepare a simple glaze or dust the donuts with powdered sugar before serving.

    • Nutrition

    Find it online: https://hwepodcast.com/easy-baked-pumpkin-spice-donuts-pumpkin-spice-baking-oven/