Easy Halloween Food Appetizers

Simple and festive Halloween-themed appetizers perfect for your gathering.

Mummy Hot Dogs: 1 pack of hot dogs, 1 can of crescent roll dough, Mustard or ketchup (for eyes)
Pumpkin Cheese Balls: 8 oz cream cheese (softened), 1 packet of ranch seasoning, Orange cheese for coating, Celery sticks (for the pumpkin stem)
Witch’s Broomsticks: Pretzel sticks, String cheese, Chives
Spider Deviled Eggs: 6 hard-boiled eggs, 1/4 cup mayonnaise, 1 tsp mustard, 12 black olives
Ghostly Caprese Skewers: Cherry tomatoes, Mozzarella balls, Basil leaves, Black olives (for ghost eyes)

Cook Mode Prevent your screen from going dark

Mummy Hot Dogs: Preheat the oven to 375°F (190°C). Unroll the dough and cut into strips. Wrap strips around hot dogs and bake for 13-15 minutes. Add mustard or ketchup for eyes.
Pumpkin Cheese Balls: Mix cream cheese with ranch seasoning, form into a ball, coat with orange cheese, and insert celery stick.
Witch’s Broomsticks: Cut string cheese into thirds, insert pretzel stick, and cut slits for bristles. Tie with chives.
Spider Deviled Eggs: Slice eggs in half, mix yolks with mayonnaise and mustard, refill whites, and decorate with olives.
Ghostly Caprese Skewers: Thread cherry tomato, cheese ball, and basil on a toothpick, with olive slices as eyes.

Get kids involved for more fun and creativity! Store leftover appetizers in the fridge, and consider labeling them for your guests.

Find it online: https://hwepodcast.com/easy-halloween-food-appetizers-halloween-appetizers/