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Irresistible Gooey Brown Sugar Maple Cookies Recipe MustTry

Gooey Brown Sugar Maple Cookies

Indulge in our irresistible brown sugar maple cookies This musttry recipe offers gooey perfection thats easy to make and impossible to resist

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup maple syrup
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1 tsp vanilla extract
  • Instructions

  • Preheat the oven to 350°F (175°C).
  • In a large mixing bowl, cream the softened butter together with brown sugar and maple syrup until light and fluffy.
  • Beat in the egg and vanilla extract until well combined.
  • In a separate bowl, whisk together the flour, baking soda, and salt.
  • Gradually add the dry ingredients to the wet mixture, mixing just until incorporated.
  • Using a cookie scoop or tablespoon, drop rounded balls of dough onto a parchment-lined baking sheet.
  • Bake for 10-12 minutes, or until the edges are lightly golden but the center still looks slightly underbaked.
  • Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack.
  • Nutrition