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Satisfying Hearty Italian Sausage Potato Soup Recipe

Hearty Italian Sausage and Potato Soup
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Savor this satisfying Hearty Italian sausage potato soup recipe Perfect for a chilly day enjoy bold flavors in every comforting spoonful

Ingredients

Scale
  • 1 lb Italian sausage
  • 4 medium potatoes (diced)
  • 1 onion (chopped)
  • 2 carrots (chopped)
  • 3 cloves garlic (minced)
  • 4 cups chicken or vegetable broth
  • 1 cup heavy cream or milk
  • Salt and pepper to taste
  • Fresh parsley for garnish

    • Instructions

  • In a large pot over medium heat, add the Italian sausage. Cook, breaking it apart with a wooden spoon until browned (about 5-7 minutes). Drain excess fat if needed.
  • Stir in the onions, carrots, and garlic. Cook for another 3-4 minutes until the onions are translucent.
  • Add the diced potatoes to the pot, stirring them with the sausage and vegetables.
  • Add the broth and bring to a boil. Reduce heat and simmer for around 15-20 minutes, or until potatoes are tender.
  • Stir in the heavy cream cheese and let simmer for an additional 5 minutes for a creamier texture.
  • Adjust salt and pepper to taste. You may also add red pepper flakes for an extra kick.
  • Ladle the soup into bowls and garnish with fresh parsley before serving.

    • Nutrition

    Find it online: https://hwepodcast.com/hearty-italian-sausage-potato-soup-sausage-potatoes-stewed/