Ultimate One Pot Macaroni Cheeseburger Soup Recipe Delish

Savor the Ultimate One Pot Macaroni Cheeseburger Soup with this delish recipe Quick easy and packed with cheesy flavors Perfect weeknight meal

Scale

1 lb ground beef

1 cup elbow macaroni

4 cups beef broth

2 cups shredded cheddar cheese

1 medium onion, diced

2 cloves garlic, minced

Salt and pepper to taste

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Brown the ground beef in a large pot over medium heat until browned, breaking it up with a spatula. Drain excess fat if necessary.

Stir in diced onions and minced garlic to the pot. Cook until onions are translucent, about 5 minutes.

Pour in the beef broth and bring to a gentle boil. Add the elbow macaroni and stir well.

Lower the heat and let it simmer for about 10-12 minutes, or until the pasta is cooked al dente. Stir occasionally.

Once the pasta is done, remove from heat and gradually stir in the shredded cheddar cheese until melted.

Add salt and pepper according to your preference. You can also add any other seasonings you enjoy at this stage.

Ladle the soup into bowls and serve hot, paired with crusty bread or a fresh salad.

Find it online: https://hwepodcast.com/one-pot-macaroni-cheeseburger-soup-cheddar-beef-cooking-method/