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Delicious One Pot Macaroni Cheeseburger Soup Recipe

One Pot Macaroni Cheeseburger Soup
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Savor this Delicious One Pot Macaroni Cheeseburger Soup Recipe combining cheesy goodness and hearty flavors for a quick tasty meal Perfect for any night

Ingredients

Scale
  • 1 lb ground beef
  • 1 cup macaroni
  • 4 cups beef broth
  • 1 cup shredded cheddar cheese
  • 1/2 cup cream cheese
  • 1 cup diced tomatoes
  • 1 cup diced vegetables (bell peppers, onions)
  • Salt and pepper to taste

    • Instructions

  • Brown the Meat: In a large pot over medium-high heat, add your ground beef. Cook until browned, breaking it apart as it cooks. Drain excess fat if necessary.
  • Add Veggies: Stir in the diced onions and bell peppers. Cook for about 5 minutes until softened.
  • Add Liquids: Pour in the beef broth and bring it to a simmer. Add the diced tomatoes along with the macaroni.
  • Cook the Macaroni: Allow the soup to simmer for 8-10 minutes, or until the macaroni is cooked al dente. Stir occasionally to prevent sticking.
  • Incorporate Cheese: Once the pasta is cooked, reduce heat to low and stir in the cream cheese until melted and combined. Then add the shredded cheddar cheese and stir until smooth.
  • Season It Up: Season with salt and pepper to taste, and feel free to add any other spices you enjoy!
  • Garnish and Serve: Ladle the soup into bowls, garnish with fresh herbs, and enjoy your deliciously creamy bowl of goodness!

    • Nutrition

    Find it online: https://hwepodcast.com/one-pot-macaroni-cheeseburger-soup-cheddar-pasta-skillet/