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Irresistible Maple Brown Sugar Cookies Best Recipe Ever

The Best Maple Brown Sugar Cookies
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Discover the best recipe ever for irresistible Maple Brown Sugar Cookies Delight in their rich flavor and perfect texturebaking joy awaits

Ingredients

Scale
  • 1 cup (softened) Butter
  • 1 cup (packed) Brown sugar
  • 1/4 cup Maple syrup
  • 1 large Egg
  • 2 cups All-purpose flour
  • 1 teaspoon Baking soda
  • 1/2 teaspoon Salt
  • 1 teaspoon Vanilla extract

    • Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, cream the softened butter and brown sugar until smooth and fluffy.
  • Mix in the maple syrup and egg until fully incorporated.
  • In a separate bowl, whisk together the flour, baking soda, and salt.
  • Gradually add the dry ingredients to the wet mixture until just combined. Avoid over-mixing.
  • Use a cookie scoop or tablespoon to portion out the dough onto a parchment-lined baking sheet, leaving enough space between each cookie.
  • Bake for 10-12 minutes, or until the edges are lightly golden. They may look a bit soft; they will firm up as they cool.
  • Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack.

    • Nutrition

    Find it online: https://hwepodcast.com/the-best-maple-brown-sugar-cookies-butter-flour-baking-sweetening/