Halloween Salad
A festive and vibrant Halloween Salad featuring mozzarella skulls, mixed greens, and cherry tomatoes, perfect for Halloween gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz mozzarella balls (about 16 balls or large mozzarella cut into cubes)
- 6 oz mixed salad greens
- 1 pint sweet cherry tomatoes
- 3 tbsp fresh basil, thinly sliced
- Olive oil (good quality finishing oil)
- Balsamic glaze
- Flaky sea salt
- Freshly cracked black pepper
- 1/2 lemon (optional)
Instructions
- Create mozzarella skulls by shaping or cutting the mozzarella into skull-like forms.
- Lay mixed salad greens on a serving platter or large bowl.
- Arrange sweet cherry tomatoes around the greens.
- Place mozzarella skulls on top of the salad.
- Scatter sliced fresh basil throughout the salad.
- Drizzle olive oil and balsamic glaze over the top.
- Sprinkle with flaky sea salt and cracked black pepper.
- Squeeze fresh lemon juice over if desired.
- Serve immediately for best freshness.
Notes
Best consumed within 1-2 days. Keep mozzarella skulls separate to maintain shape.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 360mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg