Ingredients
Method
Instructions
- Prepare all your fruits by washing them thoroughly and cutting them into bite-sized pieces. Place them in a large mixing bowl.
- In a small bowl, whisk together the honey, fresh lime juice, lime zest, and a pinch of sea salt until well combined. The salt helps balance the sweetness and enhances the flavors.
- Pour the honey lime dressing over the prepared fruits and gently toss to coat everything evenly. Be careful not to crush the more delicate fruits like raspberries.
- Add the chopped mint leaves and give the salad one final gentle toss. The mint adds a refreshing note that complements the citrus and honey perfectly.
- Allow the salad to sit for 10-15 minutes before serving to let the flavors meld together. Serve chilled for the most refreshing experience.
Notes
For best results, use fruits that are in season and at their peak ripeness. Prepare fruits and dressing separately up to 4 hours in advance and combine just before serving to maintain texture. Best enjoyed within 24 hours.
