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The Best Easy No Bake Protein Bar Recipe (Vegan, Gluten Free, No Bake)

The Best Easy No Bake Protein Bar Recipe (Vegan, Gluten Free)

These homemade no-bake protein bars are packed with clean, nutritious ingredients and provide a satisfying chewy texture with chocolate coating. They're perfect for busy lifestyles, post-workout fuel, or quick energy boosts without artificial ingredients. The recipe is highly adaptable for various dietary needs and requires no baking.
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Prep Time 15 minutes
Total Time 15 minutes
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 1 1/2 cup peanut butter
  • 1/2 cup vanilla protein powder
  • 1/2 cup almond flour
  • 1/4 cup maple syrup
  • 1/3 cup chocolate chips
  • 1/2 cup melted chocolate
  • 2 tbsp coconut oil

Equipment

  • Mixing bowl
  • pan or mold
  • refrigerator

Method
 

Instructions
  1. Combine dry ingredients (protein powder and almond flour) in a mixing bowl
  2. Mix in wet ingredients (peanut butter and maple syrup) until a cohesive dough-like consistency forms
  3. Press the mixture into a pan or mold to form the bar base
  4. Melt chocolate with coconut oil for dipping consistency
  5. Drizzle or fully coat the bars with the melted chocolate mixture
  6. Chill the bars until properly set and firm

Notes

Store in refrigerator for up to 2 weeks or freeze individually. Let bars come to room temperature for 10 minutes before enjoying for optimal texture. Can substitute peanut butter with almond butter, maple syrup with honey, and adjust protein powder to preference.