Delicious bowl of Savory TikTok Ramen with vibrant toppings

Savory TikTok Ramen

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Why Make This Recipe

Savory TikTok Ramen has taken social media by storm, and for good reason! This delicious dish is not only quick to prepare but also incredibly satisfying. Many people love ramen for its comfort factor, but this recipe kicks it up a notch. The combination of simple ingredients, rich flavors, and a touch of your own creativity makes this an ideal meal for anyone, whether you’re cooking for yourself or a group of friends.

One of the best aspects of this ramen recipe is that it’s quick and easy, making it perfect for a busy day. In under 30 minutes, you can whip up a delicious, homemade meal that feels gourmet. The blend of butter, soy sauce, and brown sugar gives the noodles a rich and savory taste that you’ll want to return to time and again. The addition of garlic and red pepper flakes provides a kick that can be adjusted according to your taste, making this dish customizable for everyone.

Not only does it taste great, but this TikTok Ramen recipe also encourages experimentation. You can add your favorite vegetables, proteins, or other toppings to make it your own. Whether you’re craving something spicy or savory, this dish can easily accommodate your preferences.

How to Make Savory TikTok Ramen

Making Savory TikTok Ramen is straightforward and requires only a handful of ingredients. Here’s how you can prepare this delightful dish step-by-step.

Ingredients

  • 6 ounces Ramen noodles
  • 1 tablespoon Unsalted butter
  • 3 cloves Garlic (minced)
  • 3 tablespoons Soy sauce
  • 3 tablespoons Light brown sugar
  • ½ teaspoon Red pepper flakes
  • 1 large Egg
  • Thinly sliced green onions (for garnish)
  • Everything but the bagel seasoning (optional)

Directions

  1. Cook the Ramen Noodles:
    Start by boiling water in a pot. Add the ramen noodles and cook them according to the package instructions, usually about 3-4 minutes. You want the noodles to be tender yet firm. Once they are cooked, drain them and set aside.

  2. Melt the Butter:
    While the noodles are cooking, take a skillet and place it over medium heat. Add 1 tablespoon of unsalted butter and allow it to melt. Watch for it to begin to sizzle, signaling that it’s ready for the next steps.

  3. Sauté the Garlic:
    With the butter melted, add in 3 cloves of minced garlic. Sauté the garlic for 1-2 minutes until it becomes fragrant. Be careful not to burn it, as burnt garlic can turn bitter.

  4. Mix the Sauce:
    Once the garlic is fragrant, pour in 3 tablespoons of soy sauce, 3 tablespoons of light brown sugar, and ½ teaspoon of red pepper flakes. Stir the mixture and let it bubble for about 2 minutes. This will create a sticky, savory sauce that clings beautifully to the noodles.

  5. Add the Egg:
    Once your sauce is ready, push the noodles aside in the skillet. Crack 1 large egg into the pan and scramble it. Allow the egg to cook fully before mixing it back into the noodles. This step is essential for that extra creamy texture that everyone loves.

  6. Combine Everything:
    After the egg is cooked, mix everything together. Toss the noodles, sauce, and egg until the noodles are well-coated in the flavorful sauce. Let it cook for an additional minute, allowing all the flavors to meld together.

  7. Serve Your Ramen:
    Once everything is combined, dish the ramen into bowls. You can garnish with thinly sliced green onions for a fresh touch. If you want an extra flavor burst, consider sprinkling some Everything but the Bagel seasoning on top.

How to Serve Savory TikTok Ramen

Savory TikTok Ramen is best served hot, fresh from the stove. You can present the ramen in deep bowls, allowing the rich sauce to pool around the noodles. Adding a sprinkle of sliced green onions not only adds color but also provides a fresh aroma.

If you really want to elevate this dish, consider pairing it with side dishes, such as steamed dumplings, a simple salad, or even some pickled vegetables. This makes for a well-rounded meal that can impress your family or friends.

Drinks can also enhance your dining experience. A light, refreshing drink like iced tea or sparkling water can be great complements to the dish’s richness. For a more substantial pairing, consider a light beer or sake.

How to Store Savory TikTok Ramen

If you have leftovers, you can store Savory TikTok Ramen easily. Allow it to cool down a bit before placing it in an airtight container. It can be stored in the refrigerator for up to 3 days.

Reheating is simple! When you’re ready to enjoy your leftovers, add a splash of water or broth to a pan and heat it gently over medium heat. Stir frequently to ensure the noodles don’t stick together and that they heat evenly. This will help bring back some of the moisture and flavor, making your leftover ramen nearly as delightful as the first time you made it.

For longer storage, you can freeze the cooked ramen. However, keep in mind that the texture may change slightly once thawed. To freeze, separate the noodles from the sauce if possible, as the sauce can make the noodles mushy when thawed.

Tips to Make Savory TikTok Ramen

  1. Customize Your Veggies:
    Feel free to add any vegetables you love. Sliced bell peppers, carrots, or snap peas work wonderfully in this dish. You can either add them to the skillet while sautéing the garlic or blanch them separately and mix them in with the noodles.

  2. Protein Options:
    This ramen is great with added proteins. Consider adding cooked chicken, shrimp, or tofu to boost the dish’s nutrition. You can toss in cooked meat just before serving or sauté raw pieces alongside the garlic.

  3. Adjust Spice Levels:
    If you prefer a milder or spicier dish, you can easily adjust the amount of red pepper flakes. Alternatively, you can omit them altogether for a non-spicy version, or add sriracha or sambal oelek when serving for an added kick.

  4. Tweak the Sauce:
    Don’t hesitate to alter the sauce to your tastes. If you love a sweeter sauce, add a bit more brown sugar. For more umami, add a splash of fish sauce or hoisin sauce along with the soy sauce.

  5. Garnishes Galore:
    Garnishes can change the entire dish. Consider adding a drizzle of sesame oil, sesame seeds, or even a dash of lime juice for brightness.

Variations

  1. Vegan Version:
    To make this dish plant-based, swap the egg for silken tofu, crumbled and stirred in at the end. Use a vegan butter substitute and ensure the soy sauce is vegan-friendly.

  2. Spicy Miso Ramen:
    If you love miso, add a tablespoon of miso paste into the sauce mix. You may want to reduce the soy sauce a little since miso is also salty.

  3. Creamy Ramen:
    For a creamier ramen experience, add a tablespoon of cream or non-dairy alternative. This addition will make your ramen richer and velvety.

  4. Peanut Sauce Ramen:
    For a twist, try adding a spoonful of peanut butter while mixing your sauce. This will give it a nutty flavor and a different texture.

FAQs

Can I use instant ramen for this recipe?

Yes! Instant ramen works perfectly. Just use the noodles without the seasoning packet, as this recipe creates its own delightful sauce.

How can I make this dish gluten-free?

To make Savory TikTok Ramen gluten-free, use gluten-free ramen noodles and check that your soy sauce is gluten-free or consider using tamari as a substitute.

Can I pre-cook the noodles?

You can pre-cook the noodles, but it’s best to toss them in a bit of oil to prevent sticking. Keep in mind that they will need a slight reheating to mix them with the sauce.

How spicy is this dish?

The level of spice depends on how much red pepper flake you use! Start small, add to taste, and remember that you can always sprinkle more spice on top when serving.

Can I save the leftover sauce?

If you have leftover sauce, store it separately in a jar in the fridge for about a week. You can use it with other noodle dishes or stir-fries!

Now that you know all about Savory TikTok Ramen, it’s time to put on your apron and get cooking! Enjoy the process, and feel free to make this recipe your own. Happy cooking!

Print

Savory TikTok Ramen

A quick and savory ramen dish perfect for busy days, featuring rich flavors from butter, soy sauce, and garlic.

  • Author: hbibamine1980
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 2 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Asian
  • Diet: Vegetarian

Ingredients

Scale
  • 6 ounces Ramen noodles
  • 1 tablespoon Unsalted butter
  • 3 cloves Garlic (minced)
  • 3 tablespoons Soy sauce
  • 3 tablespoons Light brown sugar
  • ½ teaspoon Red pepper flakes
  • 1 large Egg
  • Thinly sliced green onions (for garnish)
  • Everything but the bagel seasoning (optional)

Instructions

  1. Boil water in a pot and cook the ramen noodles according to package instructions (3-4 minutes). Drain and set aside.
  2. Melt 1 tablespoon of unsalted butter in a skillet over medium heat.
  3. Add 3 cloves of minced garlic and sauté for 1-2 minutes until fragrant.
  4. Pour in 3 tablespoons of soy sauce, 3 tablespoons of light brown sugar, and ½ teaspoon of red pepper flakes, stirring and letting it bubble for 2 minutes.
  5. Push the noodles aside and crack 1 large egg into the skillet, scrambling it and cooking until fully done.
  6. Mix the noodles, sauce, and egg together thoroughly and cook for an additional minute.
  7. Serve garnished with thinly sliced green onions and optionally sprinkle with Everything but the Bagel seasoning.

Notes

Feel free to customize with your choice of vegetables or proteins. This ramen is also great for meal prep; just store in an airtight container.

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 10g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 186mg

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