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Ultimate Salted Caramel Apple Pie Bars Irresistible Treats

The BEST Salted Caramel Apple Pie Bars
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Indulge in Ultimate Salted Caramel Apple Pie Bars These irresistible treats combine sweet apples and rich caramel for a perfect dessert experience 152 chars

Ingredients

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  • 2 cups all-purpose flour
  • ¾ cup granulated sugar
  • 1 cup cold butter (2 sticks)
  • ½ tsp salt
  • 1 tsp apple pie spice
  • 3 cups sliced apples (approximately 5–6 apples)
  • 1 cup salted caramel sauce
  • Sea salt for sprinkling to taste

    • Instructions

  • Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  • Combine flour, granulated sugar, and salt in a mixing bowl. Cut in cold butter until the mixture resembles coarse crumbs. Press evenly into the bottom of the prepared baking dish.
  • Bake the crust for 15-20 minutes until lightly golden. Remove from the oven and let it cool slightly.
  • Toss sliced apples with apple pie spice and a pinch of salt in a large bowl.
  • Evenly distribute the apple filling over the pre-baked crust. Drizzle half of the salted caramel sauce over the apples.
  • Use the remaining crust mixture to crumble on top of the apples. Bake for an additional 25-30 minutes, or until golden brown.
  • Remove from the oven, let cool for about 10 minutes, and drizzle the remaining salted caramel sauce on top. Sprinkle with sea salt and cool completely.
  • Slice into bars and serve.

    • Nutrition

    Find it online: https://hwepodcast.com/the-best-salted-caramel-apple-pie-bars-caramel-apples-baking/