Gourmet Honey Feta Sweet Potato Rounds
A delightful dish combining sweet potatoes, feta cheese, and honey, perfect for gatherings or a comforting snack.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large sweet potatoes
- 1/2 cup feta cheese, crumbled
- 1/4 cup honey
- Olive oil
- Salt and pepper to taste
- Fresh herbs (optional for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the sweet potatoes into 1/4-inch rounds.
- Spread the sweet potato rounds on a baking sheet in a single layer.
- Drizzle with olive oil to coat lightly.
- Season with salt and pepper.
- Roast in the oven for 25-30 minutes until tender and golden.
- Drizzle honey over the warm sweet potato rounds.
- Sprinkle with crumbled feta cheese.
- Return to the oven for an additional 5 minutes.
- Garnish with fresh herbs and serve warm.
Notes
Allow leftovers to cool before storing in an airtight container. Can be reheated at 350°F (175°C) for 10-15 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://hwepodcast.com/gourmet-honey-feta-sweet-potato-rounds/